Recently, when I asked chef Pierre Thiam why West African cuisine was suddenly being touted as a new food trend, he laughed and said, “It’s been around for a few thousand years.” Then he thought for a ...
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Discovering my West African heritage: Cooking atassi & fried plantains with Maryam Hampton
Join Maryam Hampton as she partners with AncestryDNA to explore her West African heritage through delicious traditional ...
Tasting Table on MSN
20 Delicious Recipes For Your Kwanzaa Celebration
Looking for delicious dishes for your Karamu feast? These 20 dishes, from appetizers to desserts, are perfect for any Kwanzaa ...
As you travel through the African diaspora, it can be hard to ignore similarities and familiarity between the cuisines. For example, venture to New Orleans for its iconic jambalaya, and you will ...
Analysis - South Africa faces serious water, energy and food problems. Drought, overuse and ageing infrastructure strain water supplies. Coal-fired electricity is not sustainable in the long term and ...
A recently created African food safety authority is expected to be fully operational by the end of 2026. The Africa Food Safety Agency (AfFSA) will be part of the African Union (AU), tasked with ...
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