Backyard food gets one job: keep people eating and mingling without needing a fork and a formal seat. These 17 picks handle that job with zero complaints and plenty of repeat action from the buffet ...

The post 31 Smoker Recipes That Belong on Every Backyard Cook’s Bucket List appeared first on Cook What You Love.

Directions: In a small mixing bowl add Dijon, honey, lemon and slowly whisk in olive oil. Season with salt, fold in all remaining ingredients.

Pitmaster Rodney Scott is an expert at making low and slow-cooked barbecue dishes. But sometimes, we get too hungry to wait! Scott is visiting the TODAY Food team to make a couple of his favorite ...

When I moved to Texas, I thought smoking brisket in the rusty old backyard smoker would be easy. I didn’t expect a total barbecue fail — or that a tried and true side dish would save the day. I had ...

Summer is here and all is well! And in honor of it officially being barbecue season, culinary icon Andrew Zimmern — who will host Tastemade’s Grill Week June 30th through July 4th — shared his best ...

WILMINGTON, N.C. (WECT) - This edition of Backyard BBQ features WECT’s Bill Murray and Wilmington Grill’s Jon Barber making desserts on the grill. You can watch the full segment above and find the ...

Line a 9 X 13 cake pan with whole graham crackers. Prepare 2 small packages of vanilla pudding with 3 cups of milk, whip this until firm. When firm add softened cool whip and blend together. Let stand ...