There are so many ways to use beef. Among the multitude of cuts available from your butcher, there are just as many ways to ...

We may receive a commission on purchases made from links. "For the best texture," Urbana told The Takeout. "Start with a good cut of meat, slice it thin across the grain, and watch it carefully so it ...

Craving melt-in-your-mouth short ribs? These four chain restaurants are known for serving some of the best, from BBQ to ...

Whether it’s broiled, grilled, pan-seared, or flame-kissed on a backyard barbecue, beef—especially steak—has long held a prime spot on American dinner plates. Thanks to the popularity of red ...

A man can only eat so much chicken breast. That default meat of gym-goers is relatively easy to cook, adapts to a variety of different seasonings, and is cheap as all heck. But if you just cant ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.