Think Utah Valley is all fry sauce and funeral potatoes? Think again. The local food scene has always been diverse, but international cuisine has quietly gone mainstream over the course of the past ...

Shortly after college, Sabbah and his wife moved to the Bay area, where he started a business and didn’t work in the ...

This article is excerpted from the Utah Eats newsletter, compiled by Kolbie Peterson, The Salt Lake Tribune’s food and drink reporter. To get the full newsletter in ...

Black Desert Resort opens in Ivins, Utah, with 447 rooms and suites, seven restaurants and bars, and a 15,000-square-foot spa; it is the state's largest resort. Guest rooms are divided into three ...

There are many things to love about the state of Utah. Most immediately think of places like Salt Lake City, Provo, or St. George. All these cities have great qualities about them and are more than ...

This article is excerpted from the Utah Eats newsletter. To get the full newsletter every Wednesday, subscribe at sltrib.com/newsletters. Hello, Eaters! Last week I ...