“Fried onions are perfect when added to the layering process of biryanis and pulaos or even to garnish plain rice. When ...

This Indian chicken curry, also known as Murgh Kari, is a simple recipe using basic ingredients and is free from cream, ...

Curry just might be one of the most misunderstood culinary terms. Often thought of as a flavor, it’s actually a sauce or stew made with warming spices or a paste-like mash of fresh ingredients such as ...

With the addition of coconut milk and mild spices, this chicken recipe creates a creamy chicken curry in the style of the South. Read Time: 2 min Our palate has never been disappointed by South Indian ...

Ramanunni Nair ties together the tanginess of tomatoes with Indian spices to create a simple but sumptuous South Indian Ghee Chicken Curry that can be savoured any day of the week with steamed rice or ...

Coconut Chicken Curry Recipe: When it comes to non-vegetarian curries, every part of South India has its own version of chicken curry-like Andhra-style, Chettinad, and so many more. Read Time: 3 min ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

Romy Gill MBE gave her exclusive chicken curry tips to Express.co.uk. She also detailed her secret five-ingredient curry base. She said: "The secret to a good chicken curry dish is to give your ...

Most traditional Indian dishes are hearty, rich, and full of flavor. Many of them also tend to be creamy, made with ingredients like butter, ghee, and, well, cream. That isn’t exactly great news for ...