In this step-by-step video, I walk you through how to make light, golden-crisp cream puffs right in your own kitchen.

The dough for these Passover rolls is fast and easy to make. It is similar to pâte à choux – the dough used to make cream puffs and éclairs. The only difference is that this is made with matzo meal ...

Pretty fruit tarts will have your guests oohing and aahing at dessert time. Puff pastry shells cradle a luscious vanilla pastry cream (creme patissiere) topped with strawberries. Don't worry, it ...

Dina Pavlovic of Twin Falls shared this deceptively easy recipe. These little balls puff up in the oven and provide a perfect hollow space for filling. Pavlovic uses a combination of vanilla pudding, ...

Cream Puff shells are a bit unusual to make as the dough, Pate a Choux, it actually cooked twice … once on the stovetop and then again in the oven to form the Cream Puff shape. This same Pate a Choux ...

Puff pastry is what I reach for when I want to look impressive without actually working that hard. These recipes let the ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The first step is making the dough. It’s started off in a ...