Aspire Food Group - which is on a mission to automate and professionalize edible insect farming – aims to start production at a CAD $90m 100,000sqft automated cricket processing facility near London, ...

As our climate changes, so will our diets. Fix is exploring that reality through the lens of foods that show what sustainable, equitable, and resilient eating could look like. Try them yourself with ...

While media and investor interest in ‘alternative proteins’ is focused on plant-based meat, cell-cultured meat, and proteins produced via microbes, demand for cricket protein is still growing, claims ...

Faced with exploding global demand for protein and the growing environmental impact of animal farming, insects are emerging ...

Explore the cultural disconnect around edible insects in India and their potential as sustainable food sources at a Bengaluru ...

A herd of cows, a flock of sheep, a row of crops — all are recognizable farming terms, none of which apply to Joanna Newcomb's farming operation. That's because Newcomb raises crickets. For food.

Last year, the European Union announced that three species of insects would be allowed for human consumption: the migratory spider cricket, the yellow mealworm and the house cricket. Now it’s official ...

To a human, microplastics are very small at less than 5 millimeters (mm) wide. But to an insect, microplastics might be the same size as the food they usually eat. Researchers reporting in ACS’ ...