I don’t know about you, but I’m loving this cooler fall weather. There’s something just so cozy about having to pull on a sweater on my morning walks, and even though I’m not a fan of leaf-raking, ...

Want a pot that can do it all? Look no further than a Dutch oven and check out our 15 Dutch oven recipes to see how truly ...

Add Yahoo as a preferred source to see more of our stories on Google. Beef stew is one of the oldest dishes still regularly made around the world today –- in fact, the history of beef stew can be ...

Dutch ovens are the workhorses of pots. They go from stovetop to oven with ease, making them ideal for braises, soups, stews, and more. Even better, Dutch ovens can be covered to keep foods warm or to ...

1. In a 6-quart Dutch oven or large pot, heat oil and saute onion. After a minute or so, add celery, garlic, jalapeno (if using), green chiles and spices and herbs. 2. If using fresh chicken, add it ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Chunks of meat slowly braise until fork-tender in a hearty broth brightened by tomato and spiked with stout ale. Once the ...

Add Yahoo as a preferred source to see more of our stories on Google. I like to think of the day I brought home a Dutch oven as the day my kitchen changed forever. That may sound dramatic, but ...