Figs are used extensively in Mediterranean and Middle Eastern cooking. You may have heard of Italian sweets such as fig and ricotta tarts, fig and pistachio biscotti and of course Italian fig cookies.

Sheri shares a perfect pairing of seared chicken thighs with a fig pan sauce. Sheri Castle shares a perfect pairing of pan-seared chicken thighs with a fig pan sauce. This combination of pan-seared ...

Take advantage of the season to try some new ways to enjoy fresh figs. This dish of chicken braised with leeks and figs, for example, is a low-fat but full-flavored treat. The sweetness of figs, ...

Attention pizza lovers: Delight your taste buds with this pizza with fig jam, prosciutto and goat cheese. Give it a try!

1. In a large flameproof casserole over medium-low heat, heat the oil. Add the onion, carrot, and celery. Cook, stirring often, for 15 minutes, or until they soften. 2. Stir in the crumbled sausage ...

Figs — in all shapes, colors and sizes — are ripening all over the South. And what memories these oh-so-delicious fruits bring to mind. As a kid, I would crawl under the canopy of my grandmother’s ...

If you're lucky enough to have a fig tree, you're probably harvesting some of those sweet, fat fruits right now. If you don't have a fig tree, look for them at the farmers market. Cook This: Better ...

If cranberry sauce were a person, it would have a chip on its shoulder (or, more topically, a tinypile of mashed potatoes). Fair enough: The Thanksgiving staple is too often pumped with sugar and ...

If cranberry sauce were a person, it would have a chip on its shoulder (or, more topically, a tinypile of mashed potatoes). Fair enough: The Thanksgiving staple is too often pumped with sugar and ...