Back before the likes of IPAs and Imperial Stouts took the American beer world by storm, Hefeweizen was one of the few beer styles American drinkers embraced when looking for a break from pale lagers.

Picture modern beer, and you likely imagine a brew that’s beautifully bright and clear, shimmering in the sunshine through a pint glass. Then came the hazy IPA and hazy pale ale. Today, a sizeable ...

Beer Style: "Hefeweizen" literally translates to "yeast wheat" and is a style of beer made with, according to German brewing law, at least 50 percent wheat malt and produced with the yeast still in ...