You may think that maple syrup is only good on pancakes and waffles. Well, I’m here to tell you that you need to rethink how ...

MAPLE SYRUP is very much a year-round essential in my kitchen. But there’s always a poetry in the thought that the sap boiled down to produce the syrup we love so much is tapped from maple trees in ...

Since Canada certainly has experts on maple syrup, I looked on several Canadian food sites and found a trick: Heat the maple syrup first. Put the syrup in a saucepan over low heat and bring to to 234 ...

When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...