Butter has always been a staple, but it is rarely made at home. It shows up wrapped in paper, already salted or unsalted, and ready to go. That convenience has slowly pushed the process out of sight.

Add Yahoo as a preferred source to see more of our stories on Google. Fresh homemade butter on a porcelain dish with some eggs in the background - Simpleimages/Getty Images Making food from scratch is ...

There’s nothing “butter” than giving a gift for the holidays — a gift from your heart, especially when you learn how simple it is to make butter. It is seriously so easy to make! Hi, I’m Reesha.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...