This slow-cooker barbacoa is simmered in lime juice, chipotle and cumin for a tender, flavorful beef dish. Top it with cilantro and a spritz of lime. Serve it with rice, tortillas or salad greens.

Mexican beef barbacoa made easy! This recipe features tender beef and a spicy sauce made with three different hot peppers and is served shredded. It will melt in your mouth in the best way possible!

Bo Moreno grew up in Austin but spent his summers with his paternal grandparents in Odem, near Corpus Christi. On Sunday mornings his grandmother would prepare breakfast, and he would ride the few ...