BEING trapped inside has led many of us to rummage in our kitchen cupboards in search of inspiration. I suspect I’m not the only one who found a tin of condensed milk that I’m not sure why I bought.

Whether you're a barista in training or simply want to skip a few weekly Starbucks runs, here's how to make a caramel macchiato at home in just a few simple steps. The post Skip the coffee shop: ...

Swirling in a few spoonfuls of rich, thick sweetened condensed milk adds decadence to any recipe. The one hitch: You often don't need to use the whole can. So what to do with the extra? We asked First ...

This classic dessert gets a modern upgrade. Make Salted Caramel Rice Pudding from scratch and enjoy a decadent twist on an ...

Sweetened condensed milk has roughly five times the amount sugar of evaporated milk, as sugar is added as a preservative. It also has some protein, fat, vitamins and minerals. Sweetened condensed milk ...