1. Preheat the oven to 180°C (160°C fan-forced). Combine the 30 g melted butter with the 1 tsp plain flour and use a pastry brush to grease four 500 ml (2 cups) Bundt tins (see tips). 2. To make the ...
FLOUR has been hard to come by since the coronavirus hit, as the nation turns to baking to keep them busy during lockdown. But a baking expert has shown on This Morning that you can make a flour-free ...
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