When looking for non-toxic cookware, surely the first question that springs to mind is: what cookware is considered toxic? The UK has strict manufacturing rules, especially regarding the tools we use ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’re still sautéing kale with the same nonstick skillet you bought when you moved into your first apartment, we have some ...

It must be made of a magnetic metal. Induction ranges require cookware that has magnetic properties. Why? Induction cooktops facilitate heat conduction by creating an electromagnetic field underneath ...

The phrase “non-toxic cookware” seems to be cropping up everywhere these days. It certainly sounds alarming — who wants toxins in their cookware? It turns out, the answer is a little more complex: ...

Unlike gas or radiant electric stoves, induction technology heats pans directly and very quickly. Because the cooktop surface itself doesn’t get that hot, it’s also especially easy to clean. The only ...

Christina is an editor and writer who lives in the mountains near Jackson Hole, Wyoming. She's been planning, writing, and editing food, fashion, and lifestyle content for over 15 years as the ...

Scroll down for in-depth reviews of each. But first, what is non-toxic cookware? Sure, you might buy organic, pesticide-free produce, but did you know that what you cook it in is just as important?