Polenta is Italian comfort food. It's a creamy and cheesy porridge. There is something available in stores called instant polenta. But the best kind takes 45 minutes of stirring cornmeal while it ...

A lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here's what you need to ...

On its own, instant polenta is just a poor impostor of the real — and more labor intensive — thing. But doctor it up a bit and it’s a different story. Swap out the water with milk, heap on the grated ...

In this image taken on November 9, 2011, spicy pork cutlets with polenta are shown in Concord, N.H. (AP Photo/Matthew Mead) Most people consider polenta a restaurant food. That’s because as good as ...

T.S. Eliot wasn’t kidding when he said that April is the cruelest month. For the first half, I was still wearing my winter coat every day, recovering from yet another cold, and contemplating early ...

Certain dishes just aren’t destined for Instant Pot greatness, particularly those that get their magic from constant stirring and slow, controlled liquid reduction. While I fear there’s no hands-off ...

Eat healthier, connect with family and friends, and save money by cooking at home. Dinner Together features healthy recipes that come together quickly and will serve four people for about $10. The ...

At the tennis star's Monaco restaurant Eqvita, Head Chef Erik Bozic serves up the pro's go-to side dish At the tennis star’s Monaco restaurant Eqvita, Head Chef Erik Bozic serves up the pro’s go-to ...

Polenta means mush in Italian, and this once-lowly food is evolving into a popular and filling American side dish. It has always been a delicious option to rice or potatoes, and the popularity of ...

The cornmeal dish called polenta is a great cold-weather comfort food. The classic Italian can be served at breakfast, lunch or dinner, depending on what liquid you cook it with (broth, water, milk) ...