4 large green bell peppers, seeded and cut into 1-inch squares (about 2 cups) 2 tablespoons granulated sugar 1 tablespoon red wine vinegar 1/2 cup golden raisins 1/4 cup pine nuts Heat oil in a large ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark. By Melissa Clark Maybe it’s because I grew up on small, chewy matzo balls ...

This week I reached out for a new Italian Sausage & Peppers sandwich from America's No. 2 pizza twirler, Domino's, with 8,773 restaurants across the U.S. and around the world. The Italian Sausage & ...

This recipe has been a family-favorite for years. I’ve also made it for just about every holiday and birthday party. The combination of sausage and peppers stewed in a deeply flavorful tomato-based ...

Traybakes are a great dinner solution when you can't or won't spend time at the stovetop. With this mostly hands-off technique, the ingredients are combined on a single baking sheet, then roasted in ...

If you happen to be an Italian American, there is an undeniable dose of nostalgia served alongside a stuffed peppers recipe. If you’re not, it’s just some tasty stuff inside a pepper. But test kitchen ...

Swirl 2 tablespoons olive oil into a heavy pot over medium heat. Add sausages, working in batches if necessary to avoid crowding, and cook until browned on all sides, about 4 minutes. Remove sausages ...

Forum cooks rarely ever, almost never, fail to nail the “right” recipe when someone asks for something specific. Obviously, though, certain recipes are tougher to track down than others. One example ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings 3 tablespoons olive oil 4 large green bell peppers, seeded and cut into 1-inch squares (about 2 cups) 2 ...