From classic spaghetti to playful farfalle, here's a guide to some of the most popular types of pasta and their ideal ...

Italy, a haven for food enthusiasts, invites you on a journey through its culinary wonders. From the cobbled streets of historic Rome to the picturesque vistas of Tuscany, each region unfolds diverse ...

We whittled down the nation's long list of hole-in-the-wall Italian eateries to find the standout spot serving pasta, pizza, ...

Visitors to Puglia, a major producer of durum wheat, can try handmade pastas in a variety of shapes, paired with broccoli ...

Restaurant pasta has a way of making us feel both amazed and mildly offended. How can something so simple taste so good? It’s ...

PORT ST. LUCIE — The downtown area of Tradition Village Center has several wonderful restaurants with a relatively recent newcomer joining the scene. Pastaio, which means “pasta maker,” has an ...

Doña Tonita emerges from the kitchen into the wood-paneled dining room of her namesake restaurant to greet me. She supports herself with both hands on a dark-blue and white-streaked melamine tabletop ...

This San Francisco restaurant, ranked among the Chronicle critics' top Italian spots in the Bay Area, has closed due to the rising costs of rent, utilities and taxes, among other expenses.

There’s fresh pasta being prepared in full view of the dining room of a newly opened Connecticut restaurant. And at Red Fox Amore Italian Kitchen, owner Fico Cecunjanin said he believes his are the ...

The curated articles focus on Italian cuisine's growth in Charlotte, highlighting new restaurant openings and Italian menu offerings. Each article describes establishments that blend traditional and ...