Learn from the queen of French cuisine.

One of my most prized possessions is the copy of Julia Child's Mastering the Art of French Cooking that my grandmother gave me when I turned 30. I remember seeing the cookbook in her kitchen every ...

The legendary chef reminded generations that the more we learn, the more possibilities we can create.

Two Phoenix chefs were mentored by Julia Child herself — and her touring exhibit is now open at the Arizona Science Center.

Add Yahoo as a preferred source to see more of our stories on Google. Julia Child smiling - Aaron Rapoport/Getty Images Celeb chef Julia Child's book "Mastering The Art of French Cooking," was first ...

New Takes on the classics. Throughout our centennial year, we’re revisiting notable works from the archive. Sign up to receive them directly in your inbox. By 1974, when Calvin Tomkins wrote his ...

Cooking Julia Child's recipes showed that classic recipes can be simple, comforting and fun. Even selective eaters can enjoy meals made with care, butter and a little extra time. Child's recipes ...

Through intimate and compelling photographs taken by her husband Paul Child, a gifted photographer, France is a Feast documents how Julia Child first discovered French cooking and the French way of ...

I can still see her, cigarette in mouth, a mug of coffee or cheap red wine within arm’s reach, standing at our kitchen island. My mom is chopping, mashing, dicing. Frying, braising, sautéing. Broiling ...

"Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor vividly recounts the myriad ways in which she profoundly shaped ...

I am ashamed to say that when I first became a food writer I knew very little about Julia Child other than she wrote one of the most important cookbooks in the history of civilization, hosted a show I ...