A generous layer of cinnamon-sugar on this baked rice pudding makes an exquisite, aromatic crust. Jasmine rice has a lovely taste (you can also use other long-grain white rices). Boil it in much more ...
For this comforting rice pudding, arborio rice is gently baked in the oven with vanilla, milk and cream, then served with nutmeg and soft-set plum jam. serves Preheat the oven to 140˚C fan-forced.
Patience is a virtue with oven-cooked rice pudding. It takes some time for the rice and milk to warm up to each other, but when they finally do, the wait is rewarded. The foundation of rice pudding is ...
Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...
This recipe features on Foodie Tuesday, a weekly segment on 774 Drive with Raf Epstein, 3.30PM, shared by the Dinner Ladies (Katherine Westwood & Sophie Gilliatt). Everything about this dessert — its ...
I have given this hearty old-fashioned recipe a modern adult twist with the addition of raisins soaked in dark rum – Havana Club or similar will do the trick. It’s the perfect dessert for a winter’s ...
1.	Pre-heat oven to 150deg.C. Cook rice until only just tender. Drain and place in an oven proof dish. 2.	Beat eggs, sugar, milk and vanilla together until combined. Pour over the rice and mix ...
Preheat your oven to 375. Coat an 8x8 baking dish with non-stick spray. Whisk together the eggs, eggnog, and condensed milk. Stir in the condensed milk, cinnamon, nutmeg, rice and raisins. Pour the ...
You have reached your maximum number of saved items. Remove items from your saved list to add more. Take a globally prolific staple food such as rice, simmer it in an aromatic liquid with sugar until ...
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