Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far. With Jinich as the first-ever avocado culinary ambassador, ...
Even the most homey of recipes sometime produce unusual byproducts people aren't sure about, and foam on your soup sure doesn ...
Heat the oil in a large skillet set over medium heat. Once hot, add the chiles verdes, jalapeño, and scallions, and cook for 3-4 minutes until softened. Add the tomatoes and continue cooking until ...
When Pati Jinich resigned from her position as a policy analyst with a Washington, D.C., think tank, her colleagues thought she was leaving serious work behind. Cooking her native Mexican cuisine and ...
A splash of tequila in your creamy chowder might not sound like the best idea, but when you think about it, this variety is ...
Pati Jinich is a Mexican chef whose life in the U.S. has influenced her cooking. NPR's Ari Shapiro talks with her about her latest cookbook,... Mexican Chef Pati Jinich Wants To Change How You Think ...
The MarketWatch News Department was not involved in the creation of this content. The brand continues its collaboration with the American Diabetes Association to tackle a critical Hispanic health ...
Soups aren't always satiating. To bulk up your next bowlful, listen to the pros and stir in this nutty and chewy grain.
The author and 'Pati's Mexican Table' and 'La Frontera' host feels doubly blessed and wants to share the beauty of border towns with anyone who will listen. "I always used to get laughed at from my ...
Who would have thought that beatboxing could be a career? Though we’ve known the very talented Baltimore-based beatboxer Shodekeh for years, we’re always mystified by his mad skills of experimental ...