Vivian Peterson has only been making red rice for about 13 years, but the recipe is much older. “(It was) passed down from my grandmother and mother, who are from the Sea Islands,” Peterson says. “I ...

Kathy Smith first learned about red rice from Southern Living magazine, which she consulted for cooking instruction after relocating from the Northeast to Charlottesville, Va. But the recipe she used ...

This image released by Celadon Books shows a table spread featuring a red rice dish, top center, from the cookbook "Does This Taste Funny: Recipes Our Family Loves" by Stephen Colbert and Evie McGee ...

Even if I gave it to you, it wouldn't turn out like mine. (And yes, I'll tell you where to get it.) Amethyst Ganaway is a chef, food writer, recipe developer, and content creator. Her area of ...

Now, back to the food. You’ll find soul food favorites like fried chicken, collard greens, and potato salad at any Juneteenth celebration, but it’s the red rice, red sausage, red velvet cake and red ...

Back in my country, Mexican rice is the kind of recipe that you can call comfort food. This is what I want to cook and eat whenever I'm feeling homesick. As a kid, I used to avoid eating the peas in ...

This bean stew tastes great topped with a scoop of the red rice recipe that follows, or add a fried egg and serve with slices of toasted, crusty bread. The okra gives the stew a great texture; cooked ...

STEPHEN: My love of red rice started at Stiles Point Elementary School on James Island, South Carolina. The cafeteria served it just about every day, and that was fine with me. I’ve had a lot since ...