Dan Barber, chef and co-owner of Blue Hill and Blue Hill at Stone Barns in New York, joins TODAY and surprise guest Ina ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Blueberry, apple, and cherry aren’t the only pie recipes you should have on your radar. While syrupy ...

While we could sit around all day and dreamily discuss our favorite sweet Southern pies—like buttermilk pie, strawberry-rhubarb pretzel pie, sweet potato pie, and the beloved pecan pie—the crust doesn ...

Few dishes are more comforting than the classic potpie, with its piping-hot interior and perfect marriage of meat and pastry. Today, updated renditions are appearing on area restaurant menus with ...

Try these classic vegan British recipes, from pies and puddings to plant-based fish and chips, all reimagined for easy home ...

There’s nothing like a homemade pie, and this sourdough pie crust recipe takes it to the next level. The added bonus of ...

Savory pies are the culinary equivalent of a down quilt: warm, cushy, uncomplicated -- and precisely what I want to tuck into once winter has settled in and I’ve found myself safely on the other side ...

Chef Angie Mar of The Beatrice Inn in New York City is dropping into to the TODAY studios to share a few of her favorite sweet and savory pie recipes from her new cookbook, "Butcher and Beast: ...

As the weather cools down, the kitchen heats up and at Dangerous Delicious Pies the fun is just getting started! Here is head "pie-man" Rodney Henry's secret savory recipe! Mix together steak, onion, ...

Chef JJ Johnson is stopping by the TODAY kitchen to bake up his favorite pie recipes — both sweet and savory! He shows us how to make a silky-smooth chocolate mousse pie and a hearty short rib pie ...