In a large bowl, whisk eggs, brown sugar, and butter until smooth. Add bananas and vanilla and whisk until well combined ...

Lyn Martin wanted a “great” recipe for banana nut bread and, thanks to a request and follow-up recipe from Hermann Gleeson, we have one for her. Several years ago, we received a letter from Gleeson ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Yom Kippur is a holiday for fasting, not for eating, though we certainly celebrate when the day is done and we can finally sit down at the table. Usually, we do it in the same way. Almost every Yom ...

Serving your mom breakfast in bed for Mother’s day is a no brainer—but deciding what to actually make can be the real challenge. So PEOPLE enlisted the help of new mom Elizabeth Chambers Hammer, who ...

There's one ingredient that will make your banana bread "decadent", moreish and full of flavour every single time.

Banana bread is a staple in many households, and these tips and tricks will help you make sure that each and every loaf turns ...

In the beginning, there was banana bread. Or at least, in the beginning of the pandemic there was banana bread. Approximately three or four days after our first panic-fueled, pandemic shopping trip, ...

Welcome to AirFryDay, where — you guessed it — every Friday Mashable covers the latest trends, dispenses advice, and reviews recipes for your air fryer. My ideal breakfast is a fried egg on a charred ...