Volunteers Tony Evans and Zelinda Clerk prep food for new Community Soup Kitchen outpost in the Hill. Credit: Thomas Breen photos … preparing food that Jerome Hauser, Jr. served up to guests like ...
Sudmann is a cofounder of Salt City Market. He talked to us about a monthly "soup camp" project he's involved in, the feeling of intercultural connection in sharing recipes, and the way pomegranate ...
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