Well, I hate to admit it, but I actually made a Rachael Ray recipe the other day that I loved. I forgot to time it, but I do still think this one took more than half an hour. But it tasted good, so ...
Flank Steak and Blue Cheese Pinwheels can be a great appetizer or the perfect tailgate treat. Your guests will think you spent a lot of time on it, but you actually didn't. 1. SEASON outside of flank ...
Preheat grill Pound steak until flat. Drain the spinach and spread on top of the steak. Spread cheese and tomatoes. Roll up steak and secure with toothpicks. Grill until desired doneness. Cut into ...
Place steak between 2 pieces of plastic wrap. Using smooth side of meat mallet, pound steak to 1/2-inch thickness. Place steak in large food-safe plastic bag or large baking dish. Combine marinade ...
Please beef Flank Steak between 2 pieces of plastic wrap. Using smooth side of meat mallet, pound steak to 1/2-inch thickness. Place tomatoes and 1 tablespoon of mustard in food processor; pulse on ...
Preheat grill Pound steak until flat. Drain the spinach and spread on top of the steak. Spread cheese and tomatoes. Roll up steak and secure with toothpicks. Grill until desired doneness. Cut into ...
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