Steak and Potato Nachos combine three of your favorite comfort foods into one amazing and indulgent skillet dish. Eat it as a ...

1. Season the steak with some kosher salt and pepper and cook the steak either on a hot grill or in a hot skillet with a little oil. Cook for 2-3 minutes per side. Rest for 10 minutes before slicing ...

South Carolinian pitmaster Rodney Scott is joining TODAY to share a few of his favorite summer cookout recipes from his cookbook "Rodney Scott's World of BBQ: Every Day Is a Good Day." He shows us how ...

(Mass Appeal) – A huge part of Cinco de Mayo celebrations are, of course, the food! Today we are lucky enough to have Dan Whalen, creator of the blog The Food in My Beard, with us to share one of his ...

GREEN BAY (WLUK) -- The Packers are in the playoffs. Time to fire up the grill!Chris Schemm, aka Title Town Griller, keeps his grill going all year long. He's doing something special for the game this ...

On this episode of Give a Chef: a Steak, Argentinian chef, teacher, and author Gaby Melian turns a T-bone steak into nachos, her way. Melian starts her nachos by making a Brazilian-inspired ...

Chef Jeff Mauro is on TODAY making steak nachos for a large crowd and bonus: They are the easiest to clean up. He lays a bed of chips out on parchment paper and tops it with tomato, cheese and ...

In a large resealable plastic bag, combine half of the red onion, the juice of one lime, the garlic, 1 tablespoon olive oil, and hot sauce. Season the steak with salt and pepper and add the steak to ...

AUSTIN, Texas — Looking to spice up game day watch parties once sports return? KVUE's got you covered. Here's how to make some skirt steak that will impress all your friends. 1. Season both sides of ...