This elegant vegetable recipe is a simplified version of a dish David Kinch serves at his restaurant, Manresa, in Los Gatos, California. The stew combines tender carrots and turnips with black ...

Army food. Sometimes it is actually halfway decent; sometimes, well, it’s edible if you’re cold, wet and starving. And the less said about those vegetable omelet MREs the better. So, what was on the ...

In William Shakespeare’s time, stewed prunes were commonly served in bordellos because they were thought to be a kind of prophylactic against venereal disease. When Pompey, a clownish character in ...

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The opening games of the Leiter Cup series will be played this afternoon at 4 o'clock. The teams will have the exclusive use of three diamonds on the northwestern portion of Soldiers Field. The games ...

Dried fruit added to a savory main dish is common in many North African and Middle Eastern cuisines, but much less so in ours. Fruit offers a bright note to dinner during our dark New England winters.

What’s in a name? With apologies to Shakespeare’s rose garden: “A prune by any other name would taste as good!” In 2000, the California Prune Board was actively pressuring the Food and Drug ...