Serious Eats on MSN
Stop Roasting Bland Vegetables—I Tested the Simple Salt Step That Makes Them Better
With a little planning, you can transform your vegetables from bland or bitter to tender, savory, and even sweet.
Delish on MSN
PSA: Your salt may be ruining your recipes
There are three primary types of salt used in cooking: kosher, iodized, and sea salt. Professional chefs overwhelmingly ...
Oak Ridge National Laboratory scientific glassblower Carlos Rodriguez Flores uses a blowtorch to fabricate a glass test cell for a molten salt visualization experiment (Credit: ORNL) Oak Ridge ...
A: Peruse the spice aisle at most grocery stores and check out the salt offerings. The shelves are lined with a dizzying array of salts from those labeled fine to flaked to coarse to standard iodized ...
Terrestrial Energy and the US Department of Energy's Argonne National Laboratory have begun detailed testing of the fuel salt for Terrestrial's Integral Molten Salt Reactor. The IMSR uses two molten ...
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