We may receive a commission on purchases made from links. When it comes to tuna salad, you could simply mix canned tuna with mayonnaise and call it a day, but why settle for that when you have the ...

Canned tuna is the powerhouse of the kitchen pantry, a versatile ingredient that can be stored for ages and used for nearly any savory recipe, hot or cold. The small-but-mighty can of flaky fish ...

4. Spread mayonnaise lightly on the top and bottom pieces. Working only on the bottom pieces, divide the lettuce among them. Divide the tuna among them, spreading it out along the lettuce. Add sliced ...

I tried piling on extra pickle slices, which just made the bread soggy. I stirred in horseradish and spicy mustard, which ...

Take a can of tuna and turn it into a healthy, delicious dinner! These recipes elevate this popular, affordable pantry staple by adding fresh vegetables and pasta to create a nutritious dinner.