Chorizo is a spicy pork sausage with a smoky, complex flavor, commonly used in a variety of dishes, including traditional Spanish paella and brothy steamed mussels. Spanish chorizo is typically ...

Chorizo is more than just a taco filling. Yeah, the dark red, finely chopped pork adds a nice, flavorful spice to a breakfast burrito, but it's more than that. Here in Tucson, chorizo represents ...

Preheat oven to 425 degrees. Prepare tacos: Heat vegetable oil in a large skillet over medium heat. When it sizzles, add diced potatoes and shallot to the pan and cook until the potatoes are lightly ...

If haven’t hopped on the smash taco train yet, consider this your official invitation. These crispy cuties pack a spicy chorizo filling that sizzles up in minutes. The sausage is covered with a ...

While the sauce cooks, quickly boil and drain the gnocchi. Then, dump the gnocchi into the sauce along with grated Monterey ...

A court filing against the Department of Homeland Security (DHS) says Bovino “apparently threw tear gas into a crowd without justification” during a protest against immigration authorities in ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Chipotle is testing plant-based chorizo in Denver and Indianapolis -- its first new protein made from alternative ingredients in seven years. Chipotle is testing plant-based chorizo in Denver and ...