Mochiko Chicken is a traditional Hawaiian chicken dish. Delicious bite-size pieces of tender chicken thighs are dredged in a mixture of mochiko flour (sweet rice flour), soy sauce, sugar and spices ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

When it comes to dinner, chicken is the ultimate blank canvas. It can go spicy, crispy, saucy, or slow-cooked and still feel like a meal you actually want to eat. These recipes take that idea and run ...

HONOLULU (KHON2) — What are you cooking this Fourth of July holiday? The Maui native behind ‘Ono Hawaiian Recipes is sharing her recipe for barbecued teriyaki chicken, which is commonly marinated with ...

Mochiko is a glutinous rice flour that I first saw used as a crispy, sweet coating for fish by Chef Mavro at the Hawaii Food & Wine Festival. It creates an incredible crispy exterior with a wonderful ...