Before she became a household name associated with Mexican cuisine, Pati Jinich was a kitchen novice who couldn’t get a good meal on the table. The Mexican food ambassador recalls the time when she ...

PORTLAND, Ore. (KOIN) — With the Big Game coming up, chef and “Pati’s Mexican Table” star, Pati Jinich, is sharing guacamole recipes for game day. On behalf of Everyday Northwest sponsors at Avocados ...

Heat the oil in a large skillet set over medium heat. Once hot, add the chiles verdes, jalapeño, and scallions, and cook for 3-4 minutes until softened. Add the tomatoes and continue cooking until ...

Pati explores Champotón's market and prepares local dishes Pollo Pibil and Pan de Cazón. Pati heads to the coastal city of Champotón, located an hour south of Campeche, to meet her friend Chachi to ...

Presents a collection of recipes which use simple methods and everyday ingredients to make Mexican dishes suitable for family meals and holiday celebrations. https ...

When Pati Jinich resigned from her position as a policy analyst with a Washington, D.C., think tank, her colleagues thought she was leaving serious work behind. Cooking her native Mexican cuisine and ...