Cooking alongside each other, chefs Ahu Hettema and Nili Yildirim—the mother-daughter duo behind Istanbul ...
Eight contenders will compete in the inaugural Ka Makou Kōnane Invitational Tournament at Bishop Museum on Oʻahu—the first of ...
Maui is more than just a vacation destination—it’s a place people come for deep healing, spiritual guidance and to reconnect ...
ICYMI: Running clubs seem to be everywhere. You might have noticed while scrolling on your social media feed that many ...
Beginning in the 1850s, as the sugar industry grew and plantations began to multiply throughout Hawaii, plantation owners—many tracing their ancestry to English and American missionary families—began ...
This story was originally published on Feb. 3, 2025, and updated in January 2026. February is Mahina ‘Ōlelo Hawai‘i, Hawaiian ...
In heavenly Hanalei, lush fields of kalo and pristine beaches are set against Kauaʻi’s misty mountains. Before the arrival of ...
Hawaiʻi Island chef Philip “Ippy” Aiona recently released “Growing Up Hapa in Hawaiʻi.” Beyond a collection of recipes, the ...
Most locals know the concept of the ahupuaʻa, a land management system that extends from mauka (mountains) to makai (ocean). About a decade ago, the This community-led effort to mark ancient ahupuaʻa ...
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