The '50s were a post-war landscape, and the packaged and canned food products of wartime America were here to stay. With ...

Some dishes remain perennially popular, but one mid-century recipe has people divided on its appeal: bologna cake, which is made with two ingredients.

WGN Morning News Anchor Robin Baumgarten is back with another retro recipe — this time, she’s making a Bologna Cake. Try at your own risk. Recipe below from Tasty Kitchen: Ingredients 2… ...

Frosted layered cake. Just thinking about those three words brings excitement and joy to many a person’s tastebuds. But what if the “frosting” was ranch dressing and the “cake” was bologna?

For 50 years, food companies tried to sell products through advertising cookbooks. A local author digs into the subject in an entertaining new book.

Bologna Cake By viewer, Alexis Hernandez INGREDIENTS: 1 lb of Oscar Myer beef bologna 16 oz of cream cheese softened 4 tablespoons of unsalted butter softened 1 oz package of dry ranch dressing 1 t… ...

Avec’s bacon-wrapped dates. Au Cheval’s fried bologna sandwich. Loaf Lounge’s The Bear chocolate cake. These are just a few of our favorite things.

On Tuesday night, hundreds of children’s book publishers and other Bologna Children’s Book Fair attendees filled the Teatro Comunale, Bologna’s opera house, for a grand anniversary gala and ...