This concoction offers a welcome pause between the indulgent spreads of the holiday season and provides a moment of respite ...

Red lentils cook quickly, so they’re ideal for weeknights. Zaynab Issa simmers and blends them with coconut milk for a rich, ...

A refreshing masoor dal salad makes for an excellent light meal or side dish. Cook red lentils until al dente and mix them ...

Want to learn how to improve your cooking at home? You are in the right cooking channel! No matter where you are in the world ...

Feeling chilly? Warm up with a hearty and filling red lentil soup with leeks, turmeric, cumin, and coconut milk.

It’s no secret that Bon Appétit editors cook a lot for work. So it should come as no surprise that we cook a lot during our ...

Protein- and fiber-rich red lentils form the base of the stew, cooking quickly and softening into a rich, wholesome broth, ...

Feeling constantly tired and battling cravings is common, but real change starts with simple kitchen and grocery habits, not ...

A well-stocked pantry can make cooking faster and healthier. These five staples help create nutritious and flavourful meals ...

If you thought beans were for bland and boring salads, this is your sign that beans fit into everything from comfort dishes ...

There’s a new surprise in the quiet lanes of central Delhi this week: the newly opened Ethiopian Cultural Centre, a space ...

Shake up your winter soup rotation with hearty, soul-soothing bowls of loaded baked potato soup, chile-tinged French onion soup, creamy gnocchi soup with sausage, and more of our absolute favorite ...