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Costco is usually the one store to close for most federal holidays throughout the year. That way, employees have the opportunity to relax at home and spend time with family and friends. But there are ...

China’s fresh export controls on rare-earth materials are a critical issue for the European Union, EU trade chief Maros Sefcovic said, as tensions continue to rise between Brussels and Beijing. “These ...

Both Indigenous Peoples' Day and Columbus Day fall on Monday, Oct. 13. Since Columbus Day is a federal holiday, you may be wondering what's open and closed that day. Columbus Day is one of 12 federal ...

Page Six may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Not everything in Hailey Bieber’s beauty routine comes ...

In fact, traveling to Tokyo on business may be the easiest way to tap into a vein of the local and everyday. The world’s largest metropolis is one giant cityscape of commuters on the move. Instead of ...

Today our Nation honors the legendary Christopher Columbus — the original American hero, a giant of Western civilization, and one of the most gallant and visionary men to ever walk the face of the ...

From October 4th to 6th, Lagos didn’t just buzz, it simmered with excitement (and Indomie), as Indomie lit up the city with a three-day celebration for Indomie lovers that stirred up joy, connection, ...

Journal Editorial Report: The week's best and worst from Kim Strassel, Allysia Finley and Kyle Peterson. Editor’s note: In this Future View, students discuss how Generation Z uses cellphones. Next ...

Another asteroid zoomed near Earth's vicinity the next day. An asteroid just flew closer to Earth than many satellites, according to space agencies. The space object, named 2025 TF, zoomed over ...

Ramen lovers have a reason to slurp and celebrate this National Noodle Day. Noods Ramen Bar is treating guests to free extra noodles, known as kaedama, with every regular ramen order today only. Owner ...

Behind every silky strand of Kagawa udon and every slice of A5 wagyu lies a world of molecular artistry. Japan’s chefs have elevated protein, fat, and starch into a culinary equation of texture and ...