When Japanese food was far less common in Columbus, Fujiyama began its theatrical style of cooking. Today, sushi and ramen ...

This Cincinnati steakhouse was rated as one of the top restaurants in Ohio by OpenTable users, earning praise for its ...

Taiki Nakajima left his familys restaurant in Japan in search of more inspiration. After traveling through places like Italy ...

Sora Soba Dining, 1731 Buchanan St., San Francisco. Open Sunday through Thursday, 11 a.m.-10 p.m., Friday and Saturday, 11 ...

Aomori, a Japanese restaurant from acclaimed Portland chef Masahiko Miyake and his family, opened Monday in West Bayside.

Japan introduces innovative baby formula cubes. These pre-measured cubes simplify feeding for parents. Each cube is a single ...

Turning on its lights for the first time on Nov. 1, Fukuoka City’s “Christmas Market in Hikari no Machi” was one of the earliest to open in the country. Other major cities in Japan weren’t too far ...

Malhotra, now 63, met her future husband on her maiden visit, and as their romance blossomed, she decided to leave Fukuoka, her seaside hometown, to settle in India, a country she is still trying to ...

Part of the global Wwoof programme, the Sho Farm near Tokyo lets visitors get their hands dirty and learn all about organic ...

A few items — udon and soba noodles and fried rice — are prepared in the kitchen, and the sushi is made at its special bar, ...

Japan depends heavily on imports, bringing in two-thirds of its food and three-quarters of its animal feed. To reduce that reliance, the country set a national goal to cut imported feed use by 2030.

Japanese cuisine gourmands keen on the snappy, nose-tingling, eye-watering bite of wasabi that accompanies sushi might not ...