The grain markets fought off early weakness on Wednesday to close near the highs of the day and stage a strong technical ...

By Sarah El Safty DUBAI (Reuters) -Mounting trade tensions that earlier this year led to a drop in Egypt's wheat imports have ...

DuWayne Bosse with Bolt Marketing says grains are fading the reopening of the government on positioning ahead of USDA's ...

No, only wheat, barley, and rye whole grains contain gluten; many others like rice, quinoa, and corn are naturally ...

Joanne Slavin, R.D., Ph.D. -- one of the country's foremost experts on fiber and whole grains -- recalls grain's first go-round. "I was in graduate school pursuing a nutrition deg ...

Whole grains remain highly nutritious; while they contain antinutrients, these have minimal impact on nutrient absorption and ...

Boost your magnesium intake with these hearty grains that offer the nutrient along with many other key vitamins, minerals, and antioxidants.

Underpinned by the principals of basing decisions on sound science, the need to improve public health and avoiding unintended harm, the GFF urged the FDA and the USDA to lean on evaluations of UPFs by ...

Beyond common white and brown grains, a world of diverse rice varieties offers rich nutrition and cultural heritage. From ...

Brazil plans to blast rocky rapids on the Tocantins River to carve a shipping lane for soy and corn barges, a move that could ...

Ancient grains are lauded for their nutritional quality, but what actually makes them ancient? Here's why these foods are ...

African fermented grains have been used for centuries in traditional skincare practices. These grains, rich in nutrients and ...