South Africa’s summer table is looking delicious — from Hillary Biller and Jan Kohler’s festive workshop to new culinary openings like Pantry in Hazelwood.

The fast-casual spot sports a handful of tables, so be prepared to take your food to go if none are available. What’s nice is these solid handhelds stay intact, so they’re easy to eat on the road.

This Cornish Hen Recipe is coated in a garlic and herb rub and roasted until golden brown for the perfect main entrée for any ...