Learn how to make Homemade Challah Bread. This easy-to-make version of the traditional Jewish bread is soft and sweet and ...

Find out the key differences between sourdough and regular bread, from nutrition and digestion to health benefits, and check ...

Scientists discovered that baker’s yeast can survive harsh Mars-like conditions, revealing how simple life forms adapt under ...

Archaeologists in Turkey discovered 1,300-year-old loaves of bread, one bearing an image of Christ as a sower and a Greek ...

A team of Indian researchers has discovered that baker’s yeast can survive extreme Martian-like conditions involving high-intensity shock waves and toxic perchlorate salts. Baker’s yeast ...

Timing is everything when it comes to dough. This is especially true if you're thinking of freezing your pizza base, bread dough or cinnamon rolls before baking.

I have recently had an allergy test which showed that I was allergic to yeast, including Monosodium Glutamate, and shellfish. I was amazed to find out that yeast was in so many foods.

Behind every pro dessert is a chef who knows what went down before it reached your table. Here's expert advice on which ones ...

Claudia Fleming's caramelized onion and potato focaccia layers sweet onions and tender fingerling potatoes with fresh thyme and creamy cheese on airy bread for a golden, savory, vegetarian bake to ...

Veg dinners kids devour without bribery sound like a fairy tale at 6pm on a Tuesday. The truth is messier, cheaper, and wonderfully doable — if you lean ...

Even without a government shutdown and the threatened cessation in federal food assistance benefits on Nov. 1, more people around the Lowcountry have food insecurity than in a long time.

Learn how sourdough bread may affect blood pressure and what makes it different from white or whole wheat bread.