Some of our Italian food favorites didn't actually originate in Italy at all. These dishes all have U.S. roots beneath their ...

The classic Italian cacio e pepe pasta is notoriously tricky to get right, but physicists have come up with a trick to ...

If you're looking to plan an Italian getaway but fancy avoiding the crowds, you'll want to know about one region that's a ...

Other standout dishes on the menu are the Smoked Salmon Linguini and the Fettuccine Bolognese. For the latter, "the meat ...

Italian cuisine is a celebration of simplicity, rich flavors, and time-honored traditions. Each dish tells a story, crafted with fresh ingredients and a passion for food. From comforting soups and ...

The destination in the north off Italy offers a haven for foodies, wine lovers and history buffs alike, with so much to ...

At Leon’s in Manhattan, the tangy, tomato-based brodetto di pesce leaves you craving more. Then comes a pasta tossed in the ...

Reese’s Just Launched a Limited-Edition Peanut Butter Cup, and It Tastes 4x Better than the Original Sign up for The Kitchn's ...

This technique of not boiling the pasta is what gives assassin spaghetti its signature smoky, crispy and deeply caramelized ...

Vegetarian Carbonara is the pasta dish I didn’t know I was missing. After an unprecedented number of requests, I have created the most delightful, creamy vegetarian carbonara dish and must admit, it’s ...

Finish with cheese: Remove the pan from the heat and stir in Parmesan cheese, allowing it to melt into the dish. Corre ...

January 14 marks five years since Restaurant Olivia made its debut in Wash Park, and over that time, it's racked up a lot of ...