Though Giada De Laurentiis seems right at home in front of the camera, she had to start somewhere -- these recipes helped ...

Tucked away in Philadelphia’s Roxborough neighborhood, Barry’s Steaks & Hoagies stands as a testament to the fact that sometimes the most extraordinary food experiences come without fancy tablecloths ...

When Pennsylvania dining conversations turn to hidden gems, be the one who knows about the unassuming restaurant with the state’s best Italian Cream Cake. And everything else that makes a meal there ...

Leave it to "The Pioneer Woman" Ree Drummond to provide us with the most unique recipes, including this delicious fusion of ...

Discover New York’s hidden Italian restaurants where locals savor authentic flavors, family recipes, and intimate dining ...

Gnocchi is a soft, pillowy dumpling that is made from simple ingredients like boiled potatoes, flour and egg. You can buy premade gnocchi or get adventurous in the kitchen and make your own! Either ...

The Midwest meets Italy in this perennial favorite casserole that's loaded with ground beef, Italian sausage, veggies, and ...

Penne For Your Thoughts, which has operated out of a food truck and then as a vendor at Marble City Market, now has a brick-and-mortar location. The menu overall is one big pun-fest, including ...

Stefano Secchi, the chef behind New York’s Michelin-starred restaurants Rezdôra and Massara, joins TODAY’s Jenna Bush Hager ...

Lil' Barbecue joins a diverse lineup of newcomers including Italian comfort food, a Filipino residency at a hip London hotel ...

Italian dairy group Granarolo aims to grow through acquisitions and is looking at opportunities in the United States, where it needs a base to help expand its cheese business, Chairman Gianpiero ...

If you’re trying not to waste food, start with stale bread, which Italians know can be turned into pappa al pomodoro and all sorts of other savory dishes.