The kitchen and back porch of my home are collectively known as The Village Idiot Pub and Grill, and I’m the head chef. It’s a role I love, and my wife, kids, and guests appreciate the effort that ...
I love cooking alfresco, but I'll admit that charcoal grills have always intimiated me. Unlike gas grills, which allow you to adjust your heat instantaneously, charcoal grills have a bit of a learning ...
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