For non-drinkers, the horchata provides a sweet, cinnamon-laced alternative that pairs beautifully with spicy food. The jamaica (hibiscus tea) offers a tart, refreshing option, while Mexican sodas in ...

The salsa verde offers tart, bright notes from tomatillos mellowed with cilantro and a hint of jalapeño heat that builds gradually rather than assaulting your palate. A deeper red salsa brings smokier ...

Discover the refreshing art of creating a traditional Michelada with our step-by-step guide! In this tutorial, we'll show you ...

Cebolla Asada, or Grilled Mexican Onion, is a simple yet delicious side dish that brings smoky, caramelized flavors to your ...

With pretty, creamy pink frosting and a generous helping of colorful sprinkles, our moist 4-dairy cortadillo cake is as pretty as it is delicious.

Meatballs are a classic comfort dish, but shaping them can be frustrating. Giada De Laurentiis has a surprising method that ...

Learn esteemed chef Michael Mina's tricks for making the best prime rib roast for the perfect special occasion dinner, his ...

We tested five mashed potato recipes from famous chefs — including Julia Child and Anthony Bourdain — to find out whose spuds ...