For these bang bang chicken kebabs, combine mayonnaise and sweet Thai chili sauce with a little Sriracha to make a tangy, ...

Hi, I am Chef John Politte a professional chef who will teach you how to: • Build flavor with cooking methods, • Show you ...

Keen to see what the fuss is about, I sign up for three meals a week for a month. Among the recipes are baked salmon in a ...

Make this high-protein and vegan tofu katsu curry for dinner tonight. Bake or fry your tofu and enjoy it with rice and curry ...

Whether you're a seasoned vegan or just curious to try plant-based meals, these recipes are perfect for celebrating World Vegan Day.

Life is too short to make dinner that takes hours to prepare every night. If you are looking to streamline your next meal, ...

If you’re trying to eat more soy, these recipes feature edamame, tofu, tempeh and soy milk to help you reap the benefits of ...

Black sesame seed crusted tofu is a delicious way to enjoy this seed's unique flavor. Simply coat slices of firm tofu with a ...

When the weather cools down, cozy lunch recipes for fall make midday meals so much better - try these 10 comforting ...

If you want to make something exciting with that bowl of dal left from last night, here are some lip-smacking makeovers that will take your taste buds on a roller coaster ride.

While Choi rose to fame for his way with meat, his new cookbook focuses on making delicious food that's better for you.

Air fryer specialist Louisa Holst has a new cookbook out, called the 30-minute South African Air-Fryer Cookbook. We invited her to share two recipes with us — the second will be published next week.