Cooking fish can be a finicky affair. It’s a versatile protein that works just as well in a taco as it does on top of a salad, but it’s also quite delicate. Getting the perfect cook on a salmon fillet ...

Canned chicken, canned beans, and a jar of salsa make for a surprisingly simple and flavorful white chicken chili—without the need for a lot of extra ingredients. Add black pepper or red pepper flakes ...

Pat Arata from Mishawaka, Ind., was looking for a recipe she had lost for making crispy fried salmon patties that she thought was once printed on a can of Crisco. She said the patty puffed up a little ...

These flavorful dill Salmon Cakes or salmon patties are a great option for a light meal or brunch. We love serving them with ...

Shelley Lee from Baltimore was looking for a good recipe for making salmon cakes using canned salmon. Cindy Terrell from Santa Rosa sent in a recipe from the Food Network Magazine for salmon cakes ...

These delicious and extremely easy salmon patties are so packed with salmon no one at your table will be asking where the meat is. (Alicia Ross for Kitchen Scoop) If you're like me, you like salmon in ...

Tommy Sanders cooks salmon in this 2002 photo; leftover cooked salmon or canned can be used in this recipe. (The NOLA.com/Times-Picayune archive) This is adapted from ...

Canned wild salmon is the base for these fast, delicious salmon cakes. Serve them over mixed greens or with sauteed bell peppers and a piece of toasty focaccia. To prepare pesto: Meanwhile, place oil, ...

Seafood meals can get pricey, with fish costing anywhere between $5 to $20 per pound. But canned salmon is a convenient, economical and nutritious alternative to fresh. These salmon-potato cakes cost ...