This grilled T-bone steak is crusty on the outside, juicy on the inside, and finished with a melting garlic herb compound ...

From forgiving cuts to difficult ones, chefs explain how fat, thickness, and muscle work for and against you -- and how each ...

Finish in the oven. “For thicker steaks, once you have a great sear, place the pan in a preheated 350°F oven to cook the rest ...

This video features a full 1KG steak cooked outdoors on a burning hot stone. The method delivers intense searing heat and a ...

Las Vegas is home to some of the better -- and pricier -- steakhouses in America, and these 11 steaks stand out as the most ...

From cozy diners to hidden gems, these Pennsylvania restaurants serve steaks with bold flavors and melt-in-your-mouth ...

Reservations are going fast for Valentine's Day. Try one of these Jacksonville restaurants for a romantic evening.

In the heart of St. Joseph, Missouri, there exists a meat lover’s sanctuary that time seems to have respectfully overlooked.

Tucked away in Dayton, Ohio sits The Paragon Supper Club – a carnivore’s paradise where time seems to stand still and the ...

Donkey’s Place in Camden is well-known for its cheesesteaks, so good Anthony Bourdain once called them the best in Philadelphia despite their location across the Delaware River. The South Jersey bar ...

Nonstick pans have earned a home in most kitchens for a reason. It doesn't get any easier to cook or clean up with nonstick, but that doesn't mean it yields the best results. In fact, you could make a ...

DENVER — The euphoria of the Denver Broncos’ overtime win over the Buffalo Bills didn’t last long. Long after the game, Broncos head coach Sean Payton came back to the media room to announce that ...