It’s great for large gatherings and holiday parties. So many reviewers say they’ve used their outdoor fryer for backyard ...

Whether prepping for Thanksgiving or another holiday meal, stuffing is an essential side dish. Our expert shares all the tips so yours comes out perfectly.

Roasting pans, meat thermometers and other tools that even professional chefs have regretted forgetting to stock up on.

When the weather cools down, there’s something comforting about having a plate of meatballs that hits the spot. These 12 ...

Your barbecue grill may be stored away now that summer is over, but there's still a way to make tasty cheeseburgers indoors.

Hidden in small towns and side streets, these Louisiana sandwiches are the kind locals swear are worth every mile.

The post 41 Thanksgiving Breakfasts That Give You a Reason to Wake Up Early—Even if You’re Cooking All Day appeared first on ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Old-school flavor never fades. These Ohio burger stands serve juicy burgers and retro vibes straight from the past.

While a food outlet can help you save some cash, some foods are not worth it and should be left on the shelf. Here are the foods you should skip (and why).

We consulted with more than ten professional chefs from around the world to uncover the tools that home cooks and hobbyist bakers consistently miss. These are eight items that belong on your wedding ...

Grey skies looming? One Mediterranean island keeps the party going deep into autumn, with warm seas, lively resorts and long, ...